352 Packs sold this month
Sundae Dinner is a balanced hybrid strain with THC levels ranging from 20% to 24%, created from FPOG x Grape Pie genetics. The strain grows with a compact, bushy structure, flowering in 8 to 9 weeks while producing dependable indoor and outdoor yields. Limonene and myrcene contribute notes of creamy vanilla, sweet berry, and ripe grape. With giggly, blissful, and mood-lifting effects, Sundae Dinner offers flavorful hybrid genetics paired with reliable cultivation characteristics for cannabis enthusiasts.
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352 Packs sold this month
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Genetics |
FPOG x Grape Pie (Sundae Driver) |
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THC Level |
20% – 24% |
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CBD Level |
Under 1% |
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CBG Level |
0.5% – 1.0% |
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Category Type |
Balanced Hybrid |
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Growing Level |
Moderate |
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Flowering Time |
8–9 weeks |
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Indoor Height |
Small (0-4 FT) |
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Outdoor Height |
Medium (5 to 8 FT) |
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Harvest Time |
Mid to late October |
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Indoor Yields |
400 to 450 g/sqm |
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Outdoor Yields |
450 to 500+ g/plant |
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Taste and Smell |
Berry, Creamy, Grape, Sweet, Vanilla |
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Terpenes |
Limonene, Myrcene |
Sundae Dinner is a balanced hybrid strain recognized for its dessert-inspired flavor profile and well-rounded genetic background. Its FPOG and Grape Pie lineage brings together creamy sweetness, berry notes, and grape undertones, creating a flavorful cultivar with broad appeal among cannabis enthusiasts.
With THC levels ranging from 20% to 24%, Sundae Dinner features a THC-dominant cannabinoid profile supported by low CBD and minor CBG levels. Limonene and myrcene shape its terpene profile, adding bright citrus nuances and earthy depth that complement its creamy, fruit-forward aroma. The strain combines flavorful characteristics with balanced hybrid performance.
Sundae Dinner produces giggly, blissful, and mood-lifting effects supported by its balanced hybrid genetics. Its cannabinoid and terpene profile creates an enjoyable combination of uplifting and calming characteristics suitable for various occasions.
The flavor profile blends creamy vanilla with sweet berry and grape notes. Its aroma carries layers of sugary fruit, smooth creaminess, and subtle earthiness inherited from its FPOG and Grape Pie lineage.
The plants form a compact, bushy structure with dense buds coated in abundant resin. Strong aromatic qualities become more noticeable as flowering progresses, while its manageable size makes the strain well suited for both indoor cultivation and outdoor gardens.
Sundae Dinner offers a moderate cultivation experience for growers seeking a productive, balanced hybrid with flavorful terpene expression. The strain flowers within 8 to 9 weeks and reaches indoor heights of 0.8 to 1.2 m. Outdoor plants can reach heights of 1.3 to 1.7 m and are typically ready for harvest from mid to late October.
Indoor growers can expect yields of approximately 400 to 450 g/sqm, while outdoor plants can produce around 450 to 500+ g/plant under favorable growing conditions. Its compact structure, reliable yields, and aromatic flowers make Sundae Dinner a strong choice for cultivators seeking flavorful hybrid genetics with consistent performance.
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